2005 Reserve Cabernet Sauvignon

93 points - GOLD MEDAL from the Beverage Testing Institute. This is the latest in a series of outstanding Reserve Cabernet Sauvignons from Jarvis. Our win Consultant Dimitri Tchelistcheff and out Winemaker Ted Henry make a reserve wine only when there is an exceptional harvest. We are most fortunate to have several outstanding harvests in a row! Ready to enjoy now and over the next ten years.

Grapes:	100% Jarvis Estate
Harvest Dates:	October 18th - October 21st, 2005
Varietal Composition:	100% Cabernet Sauvignon
Malolactic Fermentation:	100%
Barrel Aging:	25 months 100% New French Oak
Cave Temperature:	61° F
Fining & Filtration:	unfined unfiltered
Technical Data: Alcohol: Total Acid: pH:	14.7% 6.7 g/liter 3.93
Production:	460 cases

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