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Vintage:   Wine Name:

2009 Merlot

Merlot, with its black cherry, cassis, soft tannins and silky mouth-feel stands out as a very easy to drink wine. The 2009 Merlot is 100% Merlot! Before bottling, the 2009 vintage was aged 22 months in New French oak, allowing the wine to integrate its plum, black cherry and spice flavor characteristics into a wine that is especially food friendly. This is a varietal that does very well, year after year, on our gentle sloping vineyards. This wine has been cave aged and was released when our winemaker felt it was ready for full enjoyment. Best to consume within ten years

Grapes:
100% Jarivs Estate
Harvest Dates:
Septmeber 8th - October 2nd, 2009
Varietal Composition:
100% Merlot
Malolactic Fermentation:
100%
Barrel Aging:
22 months
Cave Temperature:

Fining & Filtration:

Unfined
Unfiltered

Technical Data

Alcohol:
Total Acid:
pH:


14.2%
6.1 g/liter
3.75

Production:
545 cases

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