93 Points

"Napa reds don’t get richer than this. Made from roughly equal parts of Merlot and the two Cabernets, Sauvignon and Franc, with a squirt of Petit Verdot, it’s so sweet in blackberries and cherries and caramelized new oak, it’s almost like a dessert wine. But it’s totally dry. Dazzling and showy, the flashiness is given real substance by depth and finish. Drink now–2015."

Steve Heimoff, Wine Critic, Wine Enthusiast



93 Points, GOLD MEDAL - "Exceptional"

“Lush oaken aromas and flavors of mocha, roasted nuts, currant, tomato chutney and spice with a satiny, smooth medium-full body and a long, elegant, cedar, pepper, earth accented finish. Flavorful with a well balanced wood character."